UTL des pays de Châteaulin, Crozon, Le Faou

Their work was published in the Blood Sugar Premier Annals of Surgery, November 2010. Gastric bypass surgery is usually performed when the body mass index is 40 or more or when there is a life-threatening condition requiring rapid weight loss.

The procedure makes the stomach smaller, which reroutes food past part of the small intestine without being absorbed there. Weight loss occurs because only smaller amounts of food can be eaten. Improvement in Type 2 diabetes is caused by both weight loss and the unique way food does not go through the entire intestine. 

Gastric banding does not cut the stomach, but places a band just above it. This tells the brain that the stomach is full before more than half a cup of food is eaten. It causes weight loss, again because smaller amounts of food are tolerated. Food is still absorbed from all parts of the small intestine.

https://i-review.net/blood-sugar-premier-review/